What's next for Barrell Bourbon

We hit the ground running It's hard to believe that it's been a year since we bottled our first batch of Barrell Bourbon! In just twelve months we've released and sold out of three great batches of bourbon, each with a completely different flavor profile and proof. Remember last winter? It was really cold and seemed to last forever. Fortunately, we had great bourbon to look forward to after each long day of knocking on doors and introducing people to Barrell. From the Bronx to Brooklyn, Westchester to West New York, we were there. FYI, Brooklyn is really cold. We continued our march outward in the spring, and got our product on the shelf in New York, New Jersey, Connecticut, Rhode Island, Ma

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