BARRELL RYE
®
We love intense flavors, so it’s no surprise that we adore rye whiskey. Grown around the world, no other grain delivers a bigger range of flavors or more regional specificity. That translates into singular, characterful whiskeys that form the base of some of our very favorite cocktails.
In a marketplace crowded with rye, ours stand out. All of Barrell’s ryes are created to be greater than the sum of their parts—even though we think their parts are pretty exceptional. We source whiskeys from producers around the world, giving us deep reserves of blending stock accessible to no other producer.
In true Barrell fashion, our limited-edition rye whiskeys showcase unique blends released at cask strength without chill filtration, giving them our signature intensity. With rye, we also enjoy experimenting with distinctive finishes to layer in nuance and complexity—because life is simply too short to settle for anything other than full flavor.
SEAGRASS
Rye finished in Martinique Rum, Madeira, and Apricot Brandy Barrels
Distilled in KY, IN, TN, and Canada
Crafted and bottled in Kentucky
Cask strength bottling
AWARDS
-
San Francisco World Spirits Competition (2021)
-
DOUBLE GOLD
-
SINGLE BARREL PROGRAM
Aged in American white oak barrels
Bottled in Kentucky
Cask strength bottling
Mash bill: corn, rye and malted barley
BATCH 003
A blend of straight Rye Whiskeys
Distilled and aged in Indiana, Tennessee, Poland, and Canada
Selection of 4 to 14-year-old barrels
Crafted and bottled in Kentucky
116.7 proof cask strength bottling
AWARDS
-
San Francisco World Spirits Competition (2020)
-
DOUBLE GOLD
-
BATCH 002
Rye Whiskey
Distilled in Poland and Indiana
Aged in Poland, Indiana and Kentucky
Crafted and bottled in Kentucky
117.5 proof cask strength bottling
5-years-old
Indiana rye was aged in new charred oak barrels
Polish Rye was aged in new charred #3 oak barrels from World Cooperage
Mash bills: Polish malted rye, Indiana rye & malted barley
BATCH 001
Rye Whiskey
Distilled and aged in Indiana and Tennessee
Crafted and bottled in Kentucky
117 proof cask strength bottling
Aged for 4 1/2 years in American white oak barrels
Mash bill: rye, corn, malted barley